Home Research Feeds Influence of the Gut Microbiota on Acute Ischemic Stroke Functional Outcomes at Three Months

Influence of the Gut Microbiota on Acute Ischemic Stroke Functional Outcomes at Three MonthsOriginal paper

Researched by:

  • Karen Pendergrass

Last Updated: 2026-07-04

Karen Pendergrass
Karen Pendergrass

Karen Pendergrass is a microbiome researcher specializing in microbiome-targeted interventions (MBTIs). She systematically analyzes scientific literature to identify microbial patterns, develop hypotheses, and validate interventions. As the founder of the Microbiome Signatures Database, she bridges microbiome research with clinical practice. In 2012, based on her own investigative research, she became the first documented case of FMT for Celiac Disease, four years before the first published case study.

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Location
Spain
Sample Site
Feces
Species
Homo sapiens

What was studied?

This observational study examined whether the gut microbiota influences functional recovery three months after acute ischemic stroke. Researchers used shotgun metagenomic sequencing on stool samples collected from patients treated at a tertiary stroke centre between January 2020 and March 2022. They compared microbial community structure, diversity, and functional gene pathways between patients with favorable versus unfavorable outcomes on the modified Rankin Scale. They also used two-sample Mendelian randomization with GWAS summary statistics to test whether specific bacteria have a causal relationship with post-stroke outcomes.

Who was studied?

The study population consisted of 128 patients with acute ischemic stroke recruited from a single tertiary stroke centre. Outcomes were stratified using modified Rankin Scale scores at three months post-stroke, with scores of 0 to 2 classified as favorable and 3 to 6 classified as unfavorable. The abstract does not provide further demographic details such as age, sex distribution, or stroke severity at baseline.

What were the most important findings?

Beta-diversity analysis showed a clear separation in overall microbial community structure between patients with favorable and unfavorable outcomes, and alpha-diversity measures showed greater bacterial richness in the favorable outcomes group. Taxonomic profiling found that a greater abundance of pathogenic bacteria, including Pseudomonas, Finegoldia, and Porphyromonas, was associated with unfavorable functional outcomes. Functional profiling of the metagenomic data revealed differences between groups in the ethylbenzene degradation pathway and in 16S rRNA (uracil1498-N3)-methyltransferase. The abstract text provided is truncated before the Mendelian randomization results are reported in full, so the specific causal findings from that analysis cannot be summarized here.

What are the greatest implications of this study?

The findings suggest that gut microbial diversity and composition may help explain some of the unexplained variability in functional recovery after ischemic stroke. Lower bacterial richness and higher abundance of pathogenic taxa appear linked to worse three-month outcomes, pointing to the gut microbiota as a potential prognostic marker or modifiable target after stroke. The use of Mendelian randomization suggests the authors aimed to move beyond association toward establishing whether specific bacteria causally affect recovery, which could inform future microbiome-targeted interventions. This abstract does not mention Faecalibacterium prausnitzii, butyrate, or anti-inflammatory commensals specifically, so the study's implications should be understood on its own terms as centered on pathogenic bacterial abundance and overall community diversity rather than on any single beneficial organism.

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